HUBUNGAN ANTARA POLA TIDUR DAN KEBIASAAN MAKAN JUNK FOOD DENGAN KEJADIAN OBESITAS PADA MAHASISWA UNIVERSITAS MALAHAYATI TAHUN 2019

Tanti Kristiana, Dessy Hermawan, Upik Febriani, Achmad Farich

Abstract


Obesity is a serious illness that can cause emotional and social problems. The things that cause obesity include sleep patterns, and also patterns of consumption, including consumption of junk food among teenagers.This study aimed to determine the relationship of sleep patterns and Junk food eating habits with the incidence of obesity in students at Malahayati University in 2019. The type of research used was observational quantitative research with a case control approach. The sample in this study is the medical students of the University of Malahayati Bandar Lampung in 2017 consisting of 30 people who are not obese and 30 people who are obese. Data obtained through filling questionnaires and microtoise scales. The data analysis technique to test the hypothesis is the chi square statistical test. From the results of the study showed the frequency of sleep patterns with the most obesity events in the less category (43.3%), the frequency of junk food eating habits with the most obesity events in the frequent and always categories (38.4%), there was a significant relationship between sleep patterns and the incidence of obesity with a p value of 0,000 (<α0.05) and there is a significant relationship between junk food eating habits with the incidence of obesity with a p value of 0,000 (<α0.05). Students with obesity consume junk food more often and obese students also have less sleep patterns than non obese students.


Keywords


Obesity, Junk food, Sleep Pattern

Full Text:

PDF

References


Adriani, Merryana dan Bambang Wirjatmadi. 2012. Pengantar Gizi Masyarakat.Jakarta: Kencana Prenada Media Grup.

Almatsier, Sunita. 2009. Prinsip Dasar Ilmu Gizi. Jakarta: PT Gramedia Pustaka Utama

American Institute for Cancer Research.Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective. Available from http://www.aicr.org/assets/docs/pdf/rep orts/Second_Expert_Report.pdf. Diakses pada 18 Juli 2017.

Almuhanna, Monira Abdulrahman, Mohammed Alsaif, Muslim Alsaadi, Ali Almajwal. 2014. Fast Food Intake and Prevalence of Obesity in School Children in Riyadh City. Sudanese Journal of Paediatrics, Vol. 14(1): 71-80

Arlinda, Sheva dan Warsiti. 2015. Hubungan Konsumsi Fast Food dengan Obesitas pada Remaja

Bahari, H. 2013. Anda Harus Tahu! Makanan-Makanan Pemicu Penyakit Kanker dan Jantung. Jogjakarta: Buku Biru.

Centers for Disease Control. 2017. How Much Sleep Do I Need? Diakses di https://www.cdc.gov.

Arisman, MB. 2014. Buku Ajar Ilmu Gizi:Obesitas, Diabetes Melitus, & Dislipidemia: Konsep, teori dan penanganan aplikatif. Jakarta: EGC.

Dee Pika V, Pallavi S, Subita P, Balkrishna A, Ramesh C. 2015. A Study of Select Epidemiological Factors Associated with Obesity in Women above 20 Years of Age in an Urban Slum Area. International Journal of Medical and Health Research; 1(3): 74-80.

Dasar, R.K., 2007. Laporan Hasil Riset Kesehatan Dasar (Riskesdas) Nasional 2007. Jakarta: Badan Litbangkes, Depkes RI.

Darmayana, Hizkia. 2017. Semakin Banyak Orang Indonesia Alami Obesitas. Diakses di https://www.cnnindonesia.com.

Dinas Kesehatan Probolinggo. 2018. Syarat Jajanan Sekolah. Diakses di http://dinkes.probolinggokota.go.id.

Departemen Gizi dan Kesehatan Masyarakat FKM UI. 2010. Gizi dan Kesehatan Masyarakat. Jakarta: Raja Grafindo Persada

Damopolii, W., Mayulu, N., dan Gresty, M. 2013. Hubungan Konsumsi Fast Food dengan Kejadian Obesitas pada Anak SD di Kota Manado. Ejournal keperawatan.1(1): 1-7

Farshchi HR, Taylor MA, Macdonald IA. 2005. Beneficial Metabolic Effects of Regular Meal Frequency on Dietary Thermogenesis, Insulin Sensitivity, and Fasting Lipid Profiles in Healthy Obese Women. American Journal Clinical Nutrition; 81: 16 –24.

Fauci,A. S., et al., 2009. Obesity. In : Harisson’s Manual Of Medicine 17 th Edition. USA : The McGraw-Hill Companies, 939

Farida, N. 2009. Hubungan Mengkonsumsi Makanan Cepat Saji dengan Obesitas pada Remaja SMPN 85 Pondok Labu Jakarta Selatan. Skripsi. Jakarta : Universitas Pembangunan Nasional “Veteran” Jakarta.

Food and Agriculture Organization. 2018. Street Foods. Diakses di www.fao.org.

Gradisar, M., Gardner, G., Dohnt, H. 2011. Recent worldwide sleep patterns and problems during adolescence: A review and meta-analysis of age, region, and sleep. Sleep Medicine, 12, pp. 110-118.

Hidayat, A. Aziz Alimul. 2008. Penganar kebutuhan dasar manusia. Jakarta: Salemba Medika

Hastono, S. P. 2016. Analisis data pada bidang kesehatan. Jakarta: Raja Grafindo Persada.

Istiqomah, Sarah Nabila dan Lisiswanti Rika. 2017. Dampak Eksposur Layar Monitor terhadap Gangguan Tidur dan Tingkat Obesitas pada Anak. Medical Journal of Lampung University, Vol. 6(2): 72-77

Ivonne. 2006. Gambaran Konsumsi Makanan Jajanan terhadap Status Gizi Siswa SDN Malaka Jaya 07 Pagi Jakarta Timur. Skripsi. Depok: Gizi Kesehatan Masyarakat, FKM-Universitas Indonesia.

Kemenkes RI. Riset Kesehatan Dasar 2013. Diakses di http://www.depkes.go.id.

Koolhaas, Chantal M, Klodian Dhana, Josje D Schoufour, M Arfan Ikram, Maryam Kavousi, Oscar H Franco. 2017. Impact of Physical Activity on the Association of Overweight and Obesity with Cardiovascular Disease: The Rotterdam Study. European Journal of Preventive Cardiology, Vol. 24(9): 933–940

Li C.W., Chen I.C., Chang Y.C., Loke S.S., Wang S.H., Hsiao K.Y., 2013. W

aistto-height Ratio, Waist Circumference, and Body Mass Index as Indices of Cardiometabolic Risk Among 36,642 Taiwanese Adults. Eur.J.Nutr. 52: 57-65.

Li, Lian, Shuang Zhang, Yubei Huang, Kexin Chen. 2017. Sleep Duration and Obesity in Children: A Systematic Review and Meta-Analysis of Prospective Cohort Studies. Journal of Paediatrics and Child Health, Vol. 53(4): 378-385

Lanywati, Endang. 2001. Insomnia Gangguan Sulit Tidur. Yogyakarta: Kanisius

Lumbantobing. 2004. Gangguan Tidur, Jakarta : Balai Penerbit FKUI

Marfuah, Dewi, Hamam Hadi, Emy Huriyati. 2013. Durasi dan Kualitas Tidur Hubungannya dengan Obesitas pada Anak Sekolah Dasar di Kota Yogyakarta dan Kabupaten Bantul. Jurnal Gizi dan Dietetik Indonesia,Vol. 1(2): 93-101

McCall, M. W.2012. Sleep in the Eldrly: Burden, Diagnosis, and Treatment. Prim Care Companion J Clin Psychiatry; 6: 9–20

Mumtahanah. 2002. Gambaran Pola Konsumsi Makanan Siap Saji pada Remaja di dua Sekolah Lanjutan (SLTP) di Wilayah Jakarta Selatan. Skripsi. Depok: Gizi Kesehatan Masyarakat, FKM-Universitas Indonesia

Nurzakiah N, Echadi E, Sartika RA.2010. Faktor Risiko Obesitas pada Orang Dewasa Urban dan Rural. Jurnal Kesehatan Masyarakat Nasional; 5(1): 29-34.

Notoatmodjo, S. 2012. Metodologi Penelitian Kesehatan. Jakarta : Rineka Cipta.

Newton, Suzy, Dejana Braithwaite, Tomi F. Akinyemiju. 2017. Socio-economic Status over the Life Course and Obesity:Systematic Review and Meta- Analysis. PLos One, Vol. 12(5):1-15.

Nugraha, Gaga Irawan. 2009. Etiologi dan Patofisiologi Obesitas dalam Obesitas Permasalahan dan Terapi Praktis. Jakarta: Sagung Seto

Ogden, Cynthia L, Margaret D. Carroll, Cheryl D. Fryar, Katherine M. Flegal. 2016.Prevalence of Obesity in 2011-2014. National Center For Health Statistic DataBrief No. 219.

Oviyanti, PN. 2010. Hubungan Antara Lingkar Pinggang dan Rasio Lingkar Pinggang Panggul dengan tekanan Darah pada Subjek Usia Dewasa. Skripsi. Universitas Negeri Surakarta. Surakarta

Popkin, BM, Adair LS, Ng SW. 2012. Now and Then: The Global Nutrition Transition: The Pandemic of Obesity in Developing Countries. Nutrition Reviews; 70(1):3-21.

Prio PA. Durasi Tidur Singkat dan Obesitas. J Majority 2015; 4(6): 5-9.

Pemerintah Kota Surabaya.2017. Profil Kelurahan Simolawang, Kecamatan Simokerto. 475/10/436.10.19/2017

Pramono, Adriyan dan Sulchan, Mohammad. 2014. Kontribusi Makanan Jajan dan Aktivitas Fisik terhadap Kejadian Obesitas pada Remaja di Kota Semarang. Jurnal Gizi Indonesia, Vol. 2(2):59-65.

Pratiwi, Azizah Ajeng dan Nindya Triska Susila. 2017. Hubungan Konsumsi Camilan dan Durasi Waktu Tidur dengan Obesitas di Permukiman Padat Kelurahan Simolawang Surabaya. Research Study, Vol. 1(3): 153-161

Riswanti Septiani .2017. Pola Konsumsi Fast Food, Aktivitas Fisik dan Faktor Keturunan Terhadap Kejadian Obesitas (Studi Kasus pada Siswa SD Negeri 01 Tonjong Kecamatan Tonjong Kebupaten Brebes). Universitas Negeri Semarang, Indonesia

Ramadhaniah, Madarina Julia, Emy Huriyati. 2014. Durasi Tidur, Asupan Energi, dan Aktivitas Fisik dengan Kejadian Obesitas pada Tenaga Kesehatan Puskesmas. Jurnal Gizi Klinik Indonesia, Vol. 11(2): 85-96

Ruan, Huijuan, Pengcheng Xun, Wei Cai, Ka He and Qingya Tang. 2015. Habitual Sleep Duration and Risk of Childhood Obesity: Systematic Review and Dose- response Meta-analysis of Prospective Cohort Studies. Scientific Report, Vol.5:1-14

Riskesdas 2018. Hasil Utama Riskesdas 2018. Kemeskes Republik Indonesia.

Roemling, C. & Qaim, M. 2012. Obesity trends and determinants in Indonesia. Appetite, 58(3), pp. 1005–1013.

Soegih, Rachmad. 2009. Tren Obesitas Dulu, Sekarang, dan yang Akan Datang dalam Obesitas Permasalahan dan Terapi Praktis. Jakarta: Sagung Seto.

Safriana. 2012. Perilaku Memilih Jajanan pada Siswa Sekolah Dasar di SDN Garot Kecamatan Darul Imarah Kabupaten Aceh Besar. Skripsi Diakses di lib.ui.ac.id

Steiner-Asiedu M., Jantuah, J E., Anderson, A K. 2012. The Snacking Habits in Junior High School Students: The Nutritional Implication-A Short Report. Asian J Med Sci, Vol. 4(1): 42-6

Suglia, Shakira F, Seema Kara, and Whitney R. Robinson. 2014. Sleep Duration and Obesity among Adolescents Transitioning to Adulthood: Do Results Differ by Sex? The Journal of Pediatrics, Vol. 165(4): 750-754

Suhardjo. 1989. Sosio Budaya Gizi. Departemen Pendidikan dan Kebudayaan, Direktorat Jendral Pendidikan Tinggi, dan Pusat Antar Universitas Pangan dan Gizi, IPB-Bogor.

Soekirman. 2000. Ilmu Gizi dan Aplikasinya untuk Keluarga dan Masyarakat.Direktorat Jendral Pendidikan Tinggi Departemen Pendidikan Nasional. Bogor

Taheri S, Lin L, Austin D, Young T, Mignot E. 2014. Short Sleep Duration is Associated with Reduce Leptin, Elevated Ghrelin, and Increased Body Mass Index. Plos Medicine; 1(3): 210-217.

Ulya, Novida. 2003. Analisis Deskriptif Pola Jajanan dan Kontribusi Zat Gizi Makanan Jajanan terhadap Konsumsi Sehari dan Status Gizi Anak Kelas IV, V dan VI SD Negeri Cawang 05 Pagi Jakarta Timur. Skripsi. Depok: Gizi Kesehatan asyarakat, FKM-Universitas Indonesia




DOI: http://dx.doi.org/10.32883/hcj.v5i3.758

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

 HUMAN CARE JOURNAL
Published by Universitas Fort De Kock, Bukittinggi, Indonesia
© Human Care Journal  e-ISSN : 2528-665X P-ISSN : 2685-5798

View Human Care Journal Stats